inclusion of Discarded Cashew Kernels (Dck) in the Diets of Cockerel Chicks

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G.F. Faniyi

Abstract

Groundnuf cake was replace wifl1d iscardedcasl?ewker17el(sD CK) af0 ,33 %, 662/, and 100%l evels
in fl7e ciiefso f cockerel chicks for 56 days in a con~pletelyr- eando~nizede sign. 120 day old cl~icks
nrc.rc rclndon~lyC jjStribufedi17f4o ireahz1ents. Eacl? treat~nenwf as replicated 3 fih7es wit111 0 cl~icks
per replicate. Tllere were no significant differences (PM. 05) in average feed ill fake, body weig/,t;
L70ciy weig17171 gain, feed co17version ratio (feed: gai17), efficiency of feed utillia fion kaiin: feed) and
mnrfalify 111 '1~1'tfitiofe1e1d, cosfk g' and feed cosfk g1b ody weightgain decreasedas DCKincreased
in ti'iets. Hence, ii is evident that DCKcm con ve~?ienfblye used for eplace GNC up fo 100%l evelin
t11e diets of cockerel chicks. Furfhe~f;l ?ef act that IIO bird died cluri17g fl~ex peri~nenf i ndicated
nl~Lye~o7cfed eleteriousf actors i11 andsafepo f DCK

Article Details

How to Cite
Faniyi, G. (2023). inclusion of Discarded Cashew Kernels (Dck) in the Diets of Cockerel Chicks. Nigerian Journal of Animal Science, 6(2), 117–120. Retrieved from https://www.njas.org.ng/index.php/php/article/view/276
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