EGBO M, BAMGBOSE A, OYAWOYE O, NGELE M. EFFECTS OF PRESERVATION METHODS ON THE NUTRITIONAL QUALITIES OF MILK AND SOME MILK PRODUCTS. NJAS [Internet]. 2023 Jan. 31 [cited 2026 Apr. 15];5(1):197-204. Available from: https://www.njas.org.ng/index.php/php/article/view/218