Odetola, O. (2023) “Growth Response, Haematology and Carcass Characteristics of Broiler Chickens fed Diets Supplemented with Petiveria alliacea Root Meal”, Nigerian Journal of Animal Science, 18(2), pp. 370–379. Available at: https://www.njas.org.ng/index.php/php/article/view/396 (Accessed: 15 April 2026).