(1)
Odutayo, O.; Iyanda, A.; Opowoye, I.; Olatunbosun, O.; Sogunle, O. Haemato-Biochemical Indices, Meat Lipid Profile and Antioxidant Status of Broiler Chickens Fed Diet Containing Onion Peel and Cinnamon Powder As Additives. NJAS 2026, 28, 57-66.